Monday, August 30, 2010

fresh dill

I love getting fresh herbs from the local markets this time of year. I found a bunch of dill on Saturday and it filled my kitchen with the aroma of pickles. I'll be making some sweet pickles tonight with the fresh cukes I bought there too. They're amazingly easy to make and so crispy and delicious.

1 comment:

  1. Lovely photo, Wendy, it reminds me of fireworks the way the dill blossoms out.

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